Oh, this is just a little something I whipped up last night. From scratch. On a Tuesday.
Granted, there was some confusion about the parchment paper, but there was no swearing that I remember. That's unusual for any significant culinary undertaking. I think I'm making progress.
I read this post on Oh Happy Day and I wanted to give it a try. Sadly, she's moved on to a second tutorial that seems far more complex (plus I can't be baking a cake every day. After all, I live alone and I'm gym-challenged), but, for now, I'm quite pleased with myself.
Tonight the blog bully's coming over to celebrate a recent victory over The Man (his, not mine. I don't spend much time fighting The Man, but the blog bully is all about fighting the power), so we can find out how it tastes. Fingers crossed.
*******
11:15pm.
It was good.
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